Our Menu
What we serve
Bold Balkan grill, fresh Adriatic seafood, and Istrian ingredients — prepared with consistency and care. Our menu changes seasonally to reflect what's best and freshest.
Small Plates
Something to start while you decide.
Marinated Olives
Istrian olives, garlic, rosemary, chili flake
VGFDF
Bruschetta Trio
Tomato & basil, anchovies & caper, truffle & mushroom
V
Ajvar & Kajmak Spread
House-made roasted pepper relish, cream cheese, warm bread
V
Grilled Halloumi
Honey, walnuts, fresh mint
VGF
Sardines on Toast
Lightly fried Adriatic sardines, garlic butter, lemon
Istrian Cheese Selection
Three local cheeses, fig jam, crackers
GF
Starters
Traditional beginnings done properly.
Octopus Salad
Tender octopus, potato, red onion, capers, olive oil
GFDF
Prosciutto & Cheese Plate
Istrian pršut, sheep cheese, olives, capers
GF
Soup of the Day
Ask your waiter — seasonal, always made fresh
Grilled Vegetables
Zucchini, eggplant, peppers, balsamic glaze
VGFDF
Fried Calamari
Light batter, tartar sauce, lemon
Caprese Salad
Heirloom tomato, buffalo mozzarella, basil, Istrian olive oil
VGF
Mussels Buzara
White wine, garlic, parsley, served with bread
DF
Šopska Salad
Tomato, cucumber, pepper, onion, feta-style cheese
VGF
Mains
Hearty plates built around fire and tradition.
Lamb Under the Bell (Peka)
Slow-roasted lamb with potatoes and root vegetables, minimum 2 persons, pre-order recommended
GF
Veal Under the Bell (Peka)
Tender veal with seasonal vegetables, minimum 2 persons
GF
Chicken Breast
Grilled, herb butter, roasted potatoes, mixed salad
GF
Pasta with Truffles
Fresh fuži pasta, Istrian black truffle, butter, parmesan
V
Black Risotto
Cuttlefish ink, garlic, white wine, parmesan
Stuffed Peppers
Minced meat, rice, tomato sauce — a Balkan classic
Mushroom Risotto
Seasonal wild mushrooms, truffle oil, parmesan
VGF
Goulash
Slow-cooked beef, paprika, served with gnocchi
Seafood
Daily catch from the Adriatic, prepared simply.
Grilled Sea Bass
Whole fish, lemon, olive oil, Swiss chard, potatoes
GFDF
Grilled Sea Bream
Whole fish, garlic, parsley, blitva
GFDF
Grilled Octopus
Tender octopus, potatoes, capers, olive oil dressing
GFDF
Seafood Platter for Two
Grilled fish, shrimp, calamari, mussels, octopus — the full spread
GF
Shrimp Buzara
Adriatic shrimp, tomato, white wine, garlic, bread
DF
Grilled Squid
Simply grilled, olive oil, garlic, lemon
GFDF
Seafood Pasta
Mixed seafood, cherry tomato, white wine, garlic
Fish of the Day
Ask your waiter — priced by weight, grilled or baked
GF
Grill
Open flame, quality meat, no compromise.
Ćevapi (10 pcs)
Hand-rolled, charcoal-grilled, somun bread, onion, kajmak
Pljeskavica
Balkan-style stuffed meat patty, cheese, kajmak, peppers
Ribeye Steak
300g, grilled to order, seasonal sides
GF
Ribeye with Truffle
Istrian black truffle butter, roasted potatoes
GF
Mixed Grill Platter
Ćevapi, pljeskavica, chicken, sausage — the full experience
Grilled Chicken Thighs
Herb-marinated, charcoal-grilled, ajvar
GFDF
Lamb Chops
Rosemary, garlic, grilled over open flame
GF
Ražnjići
Pork skewers, grilled peppers, onion
GFDF
Desserts
Something sweet to close.
Palačinke
Croatian crepes, Nutella, walnuts, whipped cream
V
Panna Cotta
Vanilla bean, seasonal berry coulis
VGF
Chocolate Fondant
Warm center, vanilla ice cream — allow 15 minutes
V
Fritule
Traditional Croatian doughnuts, powdered sugar, chocolate sauce
V
Ice Cream Selection
Three scoops, seasonal flavours
VGF
Cheese & Honey
Local sheep cheese, Istrian honey, walnuts
VGF
Drinks
Croatian wines, craft beers, and classic cocktails.
Malvazija (Istria)
Crisp white, stone fruit, light herbal notes — our house wine
Teran (Istria)
Bold red, earthy, dark fruit — perfect with grill
Pošip (Korčula)
Elegant white, tropical fruit, almond finish
Dingač (Pelješac)
Premium Plavac Mali, rich and full-bodied
Craft Beer Selection
Rotating Croatian craft beers — ask your waiter
Aperol Spritz
The Mediterranean classic
Rakija Selection
Travarica, medica, šljivovica — traditional digestifs
Espresso & Coffee
Espresso, macchiato, cappuccino, Turkish coffee
Menu changes seasonally. Please inform your waiter about any allergies or dietary requirements.